Garlic Butter Shrimp with Broccoli

Description: Succulent shrimp seared in garlic butter, served with crisp broccoli for a delightful keto dinner.

Ingredients:

• 150g shrimp, peeled and deveined
• 1 tablespoon butter
• 2 cloves garlic, minced
• 150g broccoli florets
• Salt and pepper to taste

Instructions:

1. In a pan, melt butter over medium heat.
2. Add minced garlic and sauté until fragrant.
3. Add shrimp and cook until pink and opaque.
4. Add broccoli and cook until tender-crisp.
5. Season with salt and pepper.

Nutritional Information (Approximate):

• Total Calories: ~500
• Protein: ~25g
• Fat: ~30g
• Carbohydrates: ~10g (Net Carbs: ~7g)

If you liked this recipe, check out our keto recipes for Lemon Herb Salmon with Asparagus & Keto Crispy Salmon with Vegetables.